Classic Mac & Cheese
Cheesy, creamy, delicious, and ready to make your tastebuds sing. Feed your inner child or your actual child, all you’ll need is ten minutes, some plant-based milk and butter, and a big appetite.
This is the tastiest vegan mac & cheese out there.
Contains Coconut (tree nuts) and Wheat
- Made with a recyclable box & 100% compostable pouch
- 100% vegan
- No soy, no cholesterol, no crap, no dairy, no sugar
- Plant-based & eco-friendly
Bring salted water to a boil.
Salt? It makes the macaroni very happy.
Add pasta & cook. Drain & return to the pot.
Al dente? Trust the Italians on this.
Add vegan butter, cheese packet & plant milk. Stir well.
Vegan butter? We’ll look the other way if you add a little extra.
Let sit for a bit & serve.
Your GrownAs* can’t taste all the deliciousness if you burn your tongue.
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I regret buying Goodles. This is so much better.
I practice whole food plant-based no sugar, or salt ( I do a bit of salt). I bought both the truffle and the cheese and macaroni products at veg fest in Las Vegas. I made each as directed except instead of butter, I used extra plant milk.
I loved both oil free and did not miss the butter. Quite an enjoyable tasty treat. I would recommend GrownAs* products for sure!!! ❤️
This was amazing! Has a scrumptious home style taste!
Honestly it’s so good. I love the small shells and the flavor is so good and mixes super well. I used it with regular butter and oat milk and have had it two days in a row. Add in a little of Seed Ranch’s truffle hot sauce (or peach cayenne) or their spicy cheese spice and its even more insane. Huge fan.
This is my new favorite Mac and cheese! Such a delicious product. I will definitely be re-purchasing again in the future!